BEER AND WINE
We love craft beer and are always trying out something new. Come check out our current selection at your favorite Burger Stand.
How could the American classic, the humble hamburger, be made more delicious? Renowned chef and cookbook author, Robert Krause, answered this question by using the techniques he mastered from decades of experience in fine dining kitchens. The Burger Stand was born.
What sets The Burger Stand apart? Burgers cooked to order, exceptional scratch-made condiments like Chipotle-Cocoa Ketchup and Marshmallow Cream Sauce, and our selection of French fries tossed in Parmesan and Truffle butter, or Duck Fat. Even our pickles are house-made.
With the same attention we put toward the food, we are on a mission to serve a wide selection of beers that range from regional craft to regular staple, and you have to try our hand-dipped milkshakes. We strive, every day, to make The Burger Stand the highlight of your day. Our three New Mexico locations share a friendly and comfortable vibe, because a superb burger deserves a superb setting. Come see for yourself what sets us apart.